Category Archives: Sides and entrees

Celeriac Soup

Lately I’ve been eating nothing but bowls of soup everyday. It’s not because I’m sick or anything. It’s because it gets dark outside at about 4 PM and it makes me sad and lazy. So there’s just something very comforting and easy

Celeriac Soup

Lately I’ve been eating nothing but bowls of soup everyday. It’s not because I’m sick or anything. It’s because it gets dark outside at about 4 PM and it makes me sad and lazy. So there’s just something very comforting and easy

Carrot soup

Winter’s coming. In other words, fall is here which is a season I always associate with rain, soups and binge-watching series. Here’s a version of a carrot soup that I’ve playing with, which I think works out quite well with

Carrot soup

Winter’s coming. In other words, fall is here which is a season I always associate with rain, soups and binge-watching series. Here’s a version of a carrot soup that I’ve playing with, which I think works out quite well with

Jerusalem artichoke and potato soup

The jerusalem artichoke or sunchoke is a great little knobbly root vegetable that has a lovely earthy taste. It somehow tastes very fall-like to me and as the cold weather starts to get more intense what better way to warm

Jerusalem artichoke and potato soup

The jerusalem artichoke or sunchoke is a great little knobbly root vegetable that has a lovely earthy taste. It somehow tastes very fall-like to me and as the cold weather starts to get more intense what better way to warm

Yoghurt-based egg salad

Although it has already started getting cooler in Denmark I’m still in a summery mood for cool foods and low effort dishes. This one is exactly that and perfect for a light lunch or a snack. Yoghurt egg salad 5

Yoghurt-based egg salad

Although it has already started getting cooler in Denmark I’m still in a summery mood for cool foods and low effort dishes. This one is exactly that and perfect for a light lunch or a snack. Yoghurt egg salad 5

Falafels

For whatever reason, I’ve always thought of falafels because I always see it on menus in pizzarias and fastfood joints in Denmark. Places I do not associate with vegetarian food. It wasn’t until I was actually served falafel that I

Falafels

For whatever reason, I’ve always thought of falafels because I always see it on menus in pizzarias and fastfood joints in Denmark. Places I do not associate with vegetarian food. It wasn’t until I was actually served falafel that I

Beetroot salad

Beetroot was something I stopped eating after experimenting with it in a gratin once. The whole thing turned expectedly pink/reddish. However unexpectedly I felt sick just looking at it and although I tried eating it, I ended up throwing the

Beetroot salad

Beetroot was something I stopped eating after experimenting with it in a gratin once. The whole thing turned expectedly pink/reddish. However unexpectedly I felt sick just looking at it and although I tried eating it, I ended up throwing the

Savoury muffins

I like eating with my fingers. I think, essentially everyone does. There’s something comforting about it, like being on a picnic without a care in the world. While it’s still to cold for picnics in the open, that’s no reason

Savoury muffins

I like eating with my fingers. I think, essentially everyone does. There’s something comforting about it, like being on a picnic without a care in the world. While it’s still to cold for picnics in the open, that’s no reason