Category Archives: Bread and bakes

Pebernodder (Ginger nuts)

A late, but nonetheless belated merry christmas! In case you hadn’t gotten quite enough sweet treats during christmas, here’s a recipe on the Danish version of ginger nuts, called pebernødder. Literally translated it means pepper nuts and does indeed contain

Pebernodder (Ginger nuts)

A late, but nonetheless belated merry christmas! In case you hadn’t gotten quite enough sweet treats during christmas, here’s a recipe on the Danish version of ginger nuts, called pebernødder. Literally translated it means pepper nuts and does indeed contain

Dreamcake

A fluffy moist sponge with a sweet coconut topping, this is a Danish Dreamcake perfect for summer… actually it’s not very seasonal at all, which means it’s perfect for any day of the year as an afternoon coffee or tea cake.

Dreamcake

A fluffy moist sponge with a sweet coconut topping, this is a Danish Dreamcake perfect for summer… actually it’s not very seasonal at all, which means it’s perfect for any day of the year as an afternoon coffee or tea cake.

Banana cocoa cake

Banana and chocolate is such a classic combination and what better way to combine them than in a cake. Although made from the same cakemix, the banana layer on the bottom is dense and moist while the chocolate (or rather cocoa)

Banana cocoa cake

Banana and chocolate is such a classic combination and what better way to combine them than in a cake. Although made from the same cakemix, the banana layer on the bottom is dense and moist while the chocolate (or rather cocoa)

Cold rise bread

This is a really easy recipe that I saw on Australian Masterchef and manically went looking for something to write with so I could transcribe it. It’s a really good recipe if you want freshly baked bread in the morning

Cold rise bread

This is a really easy recipe that I saw on Australian Masterchef and manically went looking for something to write with so I could transcribe it. It’s a really good recipe if you want freshly baked bread in the morning

Coarse buns

Coarse buns Makes about 9-12 50 g of yeast (1 yeast cube) 1 dl of vegetable oil 5 dl of milk 1 tsp of salt 3 dl of fine oatmeal 300 g of rye flour 300 g of wheat flour

Coarse buns

Coarse buns Makes about 9-12 50 g of yeast (1 yeast cube) 1 dl of vegetable oil 5 dl of milk 1 tsp of salt 3 dl of fine oatmeal 300 g of rye flour 300 g of wheat flour

Savoury muffins

I like eating with my fingers. I think, essentially everyone does. There’s something comforting about it, like being on a picnic without a care in the world. While it’s still to cold for picnics in the open, that’s no reason

Savoury muffins

I like eating with my fingers. I think, essentially everyone does. There’s something comforting about it, like being on a picnic without a care in the world. While it’s still to cold for picnics in the open, that’s no reason

Savoury leek and bacon quiche

Quiche is a food item that I absolutely love and while it does seem to require a bit of work, it actually is quite easy and not as time consuming as you’d think. Furthermore it often tastes just as good,

Savoury leek and bacon quiche

Quiche is a food item that I absolutely love and while it does seem to require a bit of work, it actually is quite easy and not as time consuming as you’d think. Furthermore it often tastes just as good,